Finally! Super riche vegan Cheesecake!

Hiiii! I am soo happy about this post! this Recipe needed some work, to get as good as it is and I finally found a way to make vegan Cheesecake bites and I am not too sure if you would … Continue reading

Savory Pancake Rolls with a secret ingredient

Hi lovely ones! For the second time this year I made these savory rolls as an “Apéro”, little Finger Food Appetizer, amuse gueule, snack, nibbles, canapé…..call them what ever you wish! I love them! And I think my guests don’t … Continue reading

Love Ragout? This is for you!

Finally!!!!! I post the knife to the fork, the Romeo to his Juliet, the rain to the umbrella…..: here is the Portwine Ragout that goes with the Pumpkin Gnocchi I posted a while ago. Maybe that Portwine Ragout with Gnocchi … Continue reading

A little Star was baked

This post is not about a new Recipe. March 2014, while visiting my friend in Holland, I prepared them for the first time. Since that day I have made these Breakfast Baskets so many times. Sometimes I changed the Cheese, … Continue reading