my thousand and one nights with a touch of Emily

Mmmh….the smell of cumin and coriander, curcuma, pepper, cinnamon, cardamon and garlic in my kitchen….I’m a fan of those oriental spices and ingredients. Time to use them for the next dish…..Oriental Golden Millet Cakes with Baba Ghanoush.
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Golden Millet is very healthy and has lots of iron, calcium, magnesium and silicon and is great for our bones, joints, skin, hair and nails. And the best for a fast cooking: It only takes 15 minutes to cook.
Baba Ghanoush is an easy made Eggplant Dip. Usually it contains lots of Olive Oil. Of course I do love the creamy, rich, tasteful Baba Ghanoush, but for tonight I wanted a light version. 2 spoons of Soy Yogurt and 1 small spoon of Tahini made it wonderful creamy….this and a Salad and dinner is ready!
Have a great evening….or morning – where ever you are in this world.
Love, Emily

PS: The recipes are under “Vegan Delight Bite”

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