My Wiener Schnitzel Recipe
After my Vienna trip I felt like cooking Wiener Schnitzel….a tastefull dish, crunchy breading, buttery taste and thin meat…..you can find my Recipe here or go to “Meats” and bring an austrian touch to the table!
After my Vienna trip I felt like cooking Wiener Schnitzel….a tastefull dish, crunchy breading, buttery taste and thin meat…..you can find my Recipe here or go to “Meats” and bring an austrian touch to the table!
On my trip through Vienna I had many culinary highlight. I recommend to eat cake (preferred original Sacher-Torte) and drink a Sacher Coffee….with apricot liqueur and whipped cream at the Restaurant Sacher. The culinary specialities are endless…..from Tafelspitz to Topfennockerln … Continue reading